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Mediterranean Chicken Breasts

September 15, 2009
tags: , ,

Lunch today was this recipe, with the following substitutions:

Oregano for Italian seasoning
Green onion for green olives (I know, weird substitution)
Soft goat cheese for sour cream
Red wine for white wine (which adds a horrible color, but I never have white wine at home)

And the milk I just left out. For the water, I used some leftover water I had used in the morning to rehydrate some sun dried tomatoes.

Enjoy!

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from → Recipes
2 Comments leave one →
  1. Julia permalink
    September 16, 2009 1:38 am

    I would like to see pics for future recipes!

    Reply
  2. zahirah permalink*
    September 16, 2009 11:21 am

    Perfect! I will try to remember for today’s lunch.

    Reply

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