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Citrus Glazed Baked Tofu

April 21, 2010

This is a great new recipe that I just tried last night and loved! It’s totally different from how I usually do tofu. Loved it!

Ingredients:

1 package Extra-firm tofu, cubed or sliced in half length-wise to make “tofu fillets”
3 T. Soy sauce
3/4 cup Orange and lemon juice (I used one large lemon and one small orange)
2 T. Orange or marmalade (I used lemon)
1 t.  Ginger, minced
1 T. Honey

Preparation:

Place tofu in a baking dish. Whisk together ingredients for the sauce, and pour over tofu to marinade while the oven heats up to 350°F/180°C.

Bake for 30 minutes.

Enjoy!

Soy Sauce on FoodistaSoy Sauce

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2 Comments leave one →
  1. April 22, 2010 2:44 am

    That is so cool that you like GETTING THINGS DONE. Is that how you have such a well done blog?

  2. April 22, 2010 3:01 am

    LOL, thanks for the compliment! :-)

    Actually, it helped me a LOT when I was working. It really helped me to clean up my head and relax, with the confidence that I wasn’t forgetting anything.

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